Cast iron manual juicer with heavy-duty construction and 40cm height, featuring a 304 stainless steel funnel strainer and aluminium alloy gland for citrus fruit juicing in black or white finish
Cast iron manual citrus juicer with 40cm height and stainless steel strainer

This manual juicer provides a straightforward solution for extracting juice from citrus fruits without requiring electrical power or complex kitchen equipment. Its 40cm height makes it suitable for most countertop arrangements, while the cast iron construction offers stability during the juicing process. The combination of materials addresses different functional requirements: cast iron for weight and stability, stainless steel for food contact and hygiene, and aluminium for the pressure application mechanism. Available in black or white finishes, this juicer focuses on practical citrus juice extraction with manual operation.
Features and Construction

The juicer's design centres around three key material components, each serving a specific functional purpose in the juicing process. The 40cm measurement indicates its overall height, which affects both storage and usage ergonomics. This construction approach separates the stability, food contact, and pressure application functions into distinct material elements.
Material and Build
The ductile cast iron forms the body base, providing substantial weight to keep the juicer stable during operation. This prevents tipping or movement when applying pressure to citrus fruits. The 304 stainless steel comprises the funnel strainer, which comes into direct contact with both fruit and juice. This material choice supports straightforward cleaning and resists corrosion from acidic citrus juices. The aluminium alloy gland handles the pressure application during juicing, designed to withstand repeated use without structural compromise.
Size and Practical Fit
With a 40cm height specification, this juicer stands at a practical working level for most kitchen countertops. This measurement allows users to apply downward pressure without excessive bending or reaching. The height also influences storage considerations, as it requires sufficient vertical clearance in cabinets or on shelves. The colour options of black or white provide visual coordination possibilities with different kitchen décors.
Uses and Placement

This juicer serves specifically for citrus fruit juice extraction, operating entirely through manual pressure without electrical components. Its design suits both occasional home use and more frequent juicing requirements where electrical alternatives might be impractical or unavailable. The manual operation makes it suitable for various kitchen environments.
Event or Professional Use
For catering events, markets, or outdoor settings where electrical power might be limited, this manual juicer provides reliable citrus juice extraction capability. The cast iron base offers stability on temporary surfaces, while the stainless steel components maintain hygiene standards. The absence of electrical requirements makes it adaptable to different venue conditions without power access concerns.
Everyday Home Use
In home kitchens, this juicer addresses regular citrus juicing needs without occupying permanent counter space or requiring electrical outlets. Its manual operation makes it suitable for quick morning juice preparation or recipe ingredient extraction. The straightforward construction with three material types simplifies understanding of maintenance requirements and appropriate cleaning methods for each component.
Benefits and Buying Value

The juicer's value lies in its focused approach to citrus juice extraction through manual operation and material-specific construction. Each component material addresses a particular functional requirement without unnecessary complexity. This design philosophy supports practical use rather than attempting to serve multiple unrelated functions.
Reuse and Low Maintenance
The material selection supports repeated use with straightforward maintenance. Stainless steel components clean easily after juicing, while the cast iron base requires only surface wiping to prevent moisture retention. The aluminium gland's design accommodates pressure application across multiple uses without specialized maintenance requirements. This approach to materials reduces the need for complex care routines.
Why Choose This Product
This juicer suits those seeking manual citrus juice extraction with clear material differentiation for different functional areas. The 40cm height provides a practical working dimension, while the black or white colour options allow visual coordination. Its construction separates stability (cast iron), food contact (stainless steel), and pressure application (aluminium) into distinct material elements, each serving its designated purpose without overlap.
